Amy is passionate about using strategic insights to drive business practices that have positive social and environmental impact.
Before joining Sancroft, Amy worked as a Strategist for Sainsbury’s where she was a member of a Net Zero steering group. Using her expertise in data analysis and media planning, she collaborated with clients including P&G, Unilever and Danone, to develop strategies that promote healthy eating and responsible consumption. Amy also has several years’ experience as a Consulting Analyst, working with clients globally to develop and implement sustainable solutions that foster business resilience. Her skills in project management and partnership development helped drive client projects ranging from supply chain transitions, to promoting women’s health equality through market access.
Amy holds a distinction in MA Anthropology of Global Sustainability from SOAS, where she conducted primary research on sustainable river management. Her academic background combined with her professional expertise in complex data analysis and Net Zero planning, enables her to deliver actionable insights that guide businesses to seize evolving opportunities within the sustainability landscape.