Posts tagged with ‘Food and Beverage’

  • Mar212023

    Biodiversity: the key to long-term resilience for the food industry

    Recent reports of food shortages in the UK highlights the vulnerability of our food systems and the urgent need to…

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  • Apr242019

    The Future of the Fight on Food Waste

    By Robyn Lockyer, former Senior Analyst at Sancroft. — Stop Food Waste Day on 24th April 2019 will be greeted…

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  • Apr162019
    Sancroft Food Safety Issues and Solutions

    Trust in crisis? Food safety issues and new solutions

    By Pendragon Stuart, former Consultant at Sancroft. — What has the power to slash food waste, save lives, fight corruption…

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  • Dec032018

    Giving Food Waste the Attention It Deserves

    The stark reality is that one third of food is wasted globally at a cost of $750 billion. To put…

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