Posts tagged with ‘Health & Wellness’

  • Jun152020

    The National Food Strategy and the impact of COVID-19

    Empty supermarket shelves during the current COVID-19 crisis have been a stark reminder of the importance, and perhaps fragility, of…

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  • May272020

    Your quick guide to Modern Slavery Reporting during Covid-19

    The UK Government has announced that firms currently working on their annual Modern Slavery Statement have a six-month extension to…

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  • Aug012019

    Sustainability in planning and development: reduce costs and future proof

    Do we really need to think about sustainability before submitting planning applications? Not the question at the forefront of most…

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  • Apr242019

    The Future of the Fight on Food Waste

    Stop Food Waste Day on 24th April 2019 will be greeted by more food waste warriors than ever before. We…

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  • Apr162019
    Sancroft Food Safety Issues and Solutions

    Trust in crisis? Food safety issues and new solutions

    What has the power to slash food waste, save lives, fight corruption and protect brands from boycotts? The safety of…

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  • Dec032018

    Giving Food Waste the Attention It Deserves

    The stark reality is that one third of food is wasted globally at a cost of $750 billion. To put…

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  • Oct112018

    Key Takeaways: 6 Things to explore from the Europe Health Conference

    A week ago, the International SOS Foundation hosted its inaugural Europe Health Conference in London. Over the two-day event, 40+…

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  • Sep272017

    International Sos Foundation And Sancroft Launch Occupational Health & Safety And Workplace Wellness Reporting Guidelines For A Global Workforce

    A Practical Guide For Internationally Operating Employees As the field of global Occupational Health and Safety (OH&S) and workplace wellness…

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  • Jun272017

    Promoting the health of consumers – an expanding role for business?

    Sancroft has expertise in assisting FMCG businesses and retailers in considering the impact of their products on the health and…

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